Weekly Specials 09/25-10/01
Flat Iron Steak
Marinated and Grilled Flat Iron Steak topped with sautéed Portobello Mushrooms and Blistered Cherry Tomatoes; paired with Spinach and Artichoke Risotto.
Grilled Salmon topped with Parmigiano-Reggiano and Pesto; paired with Roasted Bell Pepper and Cherry Tomato Risotto.
*Daily quantities of specials are limited, available during dinner service, and while supplies last. Stop in today to try one of these amazing offers!*