Weekly Specials 12/18-12/22
Pan Seared Sea Scallops topped with a Red Pepper Coulis; served with Spinach and Parmigiano Reggiano Risotto with Gulf Prawns.
Flat Iron Steak
Herb Rubbed and Grilled Flat Iron Steak topped Fire Blistered Cherry Tomatoes; served with Roasted Garlic and Rosemary Smashed Potatoes and garnished with Chimichurri.
*Daily quantities of specials are limited, available during dinner service, and while supplies last. Stop in today to try one of these amazing offers