Weekly Specials 10/16-10/22

Flat Iron Steak

Herb Rubbed and Grilled Flat Iron Steak topped with a Balsamic Pomegranate Reduction; paired with Creamed Cauliflower and Zucchini Fries.

29


Sea Scallops

Pan Seared Sea Scallops topped with Lemon Dill Aioli; paired with Wilted Spinach and Parmigiano Reggiano Risotto and garnished with Pickled Radish and Shallot.

29

MAKE YOUR RESERVATION TODAY!

*Daily quantities of specials are limited, available during dinner service, and while supplies last. Stop in today to try one of these amazing offers!*