Weekly Specials 01/29-02/03

Pan-Seared New York Strip

Pan-Seared New York Strip paired with Fried Polenta and Creamed Cauliflower with Fire Roasted Tomato, finished with a Rosemary Demi Glaze

32

 

Pan-Seared Scallop

Pan-Seared Scallop paired with Confit Potato and Fried Kale, finished with a Parsley Sauce and Jellied Tomato Water

26

 

Did You Know?

Tomato water is collected by pressing chopped tomatoes through cheesecloth, leaving only liquid. We use fresh Roma tomatoes and mix in Agar to create a gel full of tomato flavor.

 

Make Your Reservation Today!

 

*Daily quantities of specials are limited, available during dinner service, and while supplies last. Stop in today to try one of these amazing offers!*