Weekly Specials 01/22-01/27
Pan Seared Frenched Pork Chop
Pan Seared Frenched Pork Chop with “Nudi” Gnocchi tossed with Pinenuts, Garlic and Butter with a Parmigiano Reggiano crust paired with a Pancetta Rappini Roll
Crab Ravioli with Sword Fish
Pan Seared Sword Fish with Artichoke Muffuletta and Blistered Cherry Tomato paired with Jumbo Crab Ravioli finished with a Prosecco Sabayon
Did You Know?
Nudi are Ricotta dumplings similar in texture to Gnocchi but made without potato. Our Nudi is made with a combination of Ricotta, Spinach, Onion and just enough flour to hold it all together.
*Daily quantities of specials are limited, available during dinner service, and while supplies last. Stop in today to try one of these amazing offers!*