Weekly Specials 01/08-01/13
Grilled Lamb Chop
Grilled New Zealand Lamb Rack (Lollipop Rack) paired with a Goat Cheese Tiella and finished with Mosto Cotto
Butter Poached Rock Fish
Butter Poached Rock Fish paired with fried Arancini and Grilled Vegetables finished with a Sundried Tomato Pesto
Did You Know?
Mosto Cotto, also referred to as Vincotto or Sapa, is a reduction of non-fermented grapes that produces a dark, sweet, sauce. Produced mainly in the country regions of Italy, its earliest known use comes from the fifth century BC and is considered a traditional flavor to this day.
*Daily quantities of specials are limited, available during dinner service, and while supplies last. Stop in today to try one of these amazing offers!*